*A review of the best according to the editors of expertology.ru. About selection criteria. This material is subjective, is not an advertisement and does not serve as a guide to the purchase. Before buying, you need to consult with a specialist.
Hand-cooked semi-finished products are today considered delicacies. The frantic rhythm of life leaves a minimum of free time and effort for homework. But still, many housewives prefer to feed their household with healthy food, which they did not buy in the store, but cooked themselves from start to finish. At the moment, you can purchase various devices that help to reduce the time for cooking, while making them more aesthetically pleasing.
A noodle cutter is a device that independently rolls out the dough and cuts it into identical strips of various widths. With the help of a rolling pin, such a result cannot be achieved. Even an experienced housewife does not always succeed in making noodles of the same length and thickness. The device is easy to use, does not take up much space, and is easy to clean. It can be automatic or mechanical. The first type minimizes the use of manual labor, but requires an electrical outlet and costs an order of magnitude more expensive than the simplest appliances.
Mechanical noodle cutters can be used everywhere. Management is carried out using a handle, moving which, special shafts are set in motion. It is worth noting that such devices are presented in a wide price range, and some models are the same in cost with automatic units. Which one to choose? This question is often asked by housewives when they come to the store. Our experts have selected the best models on the market. It was they who became the leaders in sales and the majority of consumer votes were given to them.
Rating of the best noodle cutters
The best electric pasta cutters
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Dough sheeter-noodle cutter Marcato Atlas Motor 180 mm
The first place was given to the device of a well-known Italian brand, which is widely used in factories, cafes, restaurants, and at home. Compact and lightweight, it does not take up much space and is easily carried by one operator. The powerful device has a high productivity – 300 g per minute. Dough rolling is possible in thickness ranges from 4.8 to 0.6 mm.
The kit includes 2 nozzles: for cutting tagliatelle and fettuccine noodles and lasagna sheets up to 18 cm wide. You can also add options by purchasing additional accessories. The body is made of stainless steel. The perfectly smooth anodized aluminum rollers are coated with a polymer film to help prevent product sticking.
According to reviews, with the help of the device you can roll out dough for pizza, pasties, dumplings and other dishes. Management is simple. A minimum of settings and a reduction in manual labor make the model accessible to beginners. Thanks to its practicality, functionality and reasonable price, it becomes the undisputed leader in our review.
- 10 degrees of dough thickness;
- safe high-strength rollers;
- small dimensions and weight;
- simple settings and maintenance.
Noodle cutter Imperia (La Monferrina) iPasta Electric 650
The second prize winner is a noodle cutter, which has versatility and affordable price. It is used both at home and in catering establishments. Thanks to the smooth shaft, the dough does not cling and does not tear. The output is a homogeneous layer 150 mm wide. Rolling thickness is adjustable in 6 positions. It varies from 0.2 to 2.2 mm depending on the pasta recipe.
The construction is very strong and stable. The body is made of chrome-plated steel, the gears are hardened. Axles and bushings do not require additional oil treatment, as they are self-lubricating. The Italian unit works silently and without vibrations. To expand the possibilities, you can purchase nozzles for ravioli, lasanette, spaghetti and other convenience foods.
The model is made according to the latest technologies and equipped with safe components. Installation and preparation for work do not require much time. Customers highlighted the practicality and high performance, as well as low weight, which allows one operator to independently rearrange the device from place to place.
- European build quality;
- safe and durable materials;
- dough thickness regulator;
- simple control.
The best manual noodle cutters
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Professional noodle cutter IMPERIA LA FABBRICA DELLA PASTA/ 501
The leader in this nomination is a device for commercial and domestic use. Multifunctionality and practicality have been appreciated by many buyers. The shaft width is 140 mm. Perfectly smooth, it prevents sticking and guarantees uniform rolling. The machine prepares layers of different thickness depending on the type of food. The chrome-plated steel body looks very aesthetically pleasing, while it is distinguished by increased performance.
The gears are made of hardened steel. The compact device is stable thanks to the fastening with a clamp included in the kit. It securely fixes it to the work surface, while leaving no marks on it. Nozzles help to cut noodles of various sizes. It is also possible to cook neat ravioli measuring 30*30 mm.
For comfortable work, the manufacturer included in the set two wooden scoops, a dough knife, a brush for cleaning parts. Management is understandable. The handle is covered with an anti-slip layer. All hostesses who chose this model rated it “excellent”.
- high Italian quality;
- professional level device;
- fastening without shear and vibration;
- maximum equipment.
Noodle cutter with attachment for ravioli Maestro MR-1679R
The second place was given to the device, which was developed by a brand from Germany. It is made of high quality stainless steel, which does not react chemically with products, is not subject to corrosion, and is shockproof. The design is small but stable. The device is able to roll out the dough with a thickness of 0.5 to 4 mm. With it you can cook a variety of dishes: pizza, lasagna, dumplings.
The device is easy to operate. It is enough to set the necessary settings and start cutting noodles of the same size. Available options: pasta width from 1.5 to 5 mm. The manufacturer took care of the comfort during the work process. The Bakelite handle has an anti-slip effect. The device does not require special care after. It is enough to rinse the parts with water or simply wipe them with a damp cloth.
The package additionally includes a nozzle for ravioli and a wheelchair knife. The noodle cutter complies with safety standards. European quality has been confirmed by customers who have been using it for more than one year. They all recommend the MR-1679R for purchase.
- German assembly and components;
- 9 degrees of dough rolling;
- convenient use;
- additional options.
Noodle cutter (dough sheeter) Tescoma Delicia
The third prize winner was a Czech-made device. The Tescoma brand is known to many Russian buyers, and the quality of its products is beyond doubt. The device looks great both in professional kitchens and at home. Without taking up a lot of free space, it significantly reduces cooking time and makes it possible to obtain perfectly even, identical pasta and dough layers of the same thickness.
Made using stainless steel and plastic. The materials comply with safety and hygiene requirements, do not affect the quality of products, and are well cleaned from any contamination. With the help of a clamp, the pasta cutter is attached to the desktop. The handle is comfortable and does not slip. The dough is rolled out depending on the set setting from 0.5 to 7 mm. It is used to prepare various dishes of national cuisines of the world.
The hostesses appreciated the practicality of the noodle cutter from the Czech Republic. It does not require a lot of time to install, the cooking process is quick and not complicated. You don’t need skills to work. The instruction in Russian clearly informs about all stages of operation.
- strong, stable construction;
- 7 setting modes;
- long service life;
- attractive design.
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Pasta machine BRADEX Fettuccine
On the fourth line – a device for making pasta using Italian technology. First-class stainless steel does not oxidize, does not form dents upon impact, retains its original qualities. Plastic and wood materials were also used for the production of the handle and clamp retainer. The dough is rolled out with a 150 mm wide roller. The thickness is adjustable in 6 positions.
In the instructions you can learn not only about the principles of operation, but also a variety of recipes for preparing dough. The device will quickly be mastered even by housewives without experience. It is quickly established, reliably fixed on a working surface. Cleaning will not require effort, as the dough does not stick during cooking. All parts remain clean without product residues on them.
The BRADEX brand model was liked by most buyers. With it, homework is greatly facilitated, while the result pleases all households. The unit has advanced functionality and affordable price. High-quality components and assembly guarantee a long service life even with daily cooking.
- safe, durable materials;
- 6 levels of dough thickness;
- brochure with Italian recipes;
- compact dimensions and light weight.
Noodle cutter “Roller”
The review is completed by the simplest type of noodle cutter, which is inexpensive, but quite effective in cooking. It is enough for the hostess to roll out the dough and start cutting the noodles. The device is made of stainless steel. It has increased strength, resistance to corrosion, shock. The construction is reliable. All components are firmly fixed.
The handle is comfortable. The rollers run smoothly. From one pass the dough is cut without sticking and marriage. In this case, strong pressure from the person is not required. The noodles are even, the same thickness. The length can be any. The dough is trimmed with the built-in cutter. The device is easy to clean. It can be washed with plain water or liquid detergents.
The hostesses were satisfied with a simple but convenient device that does not take up much space in the kitchen, but has good functionality. It greatly simplifies the cooking process. With intensive use, the rollers retain their cutting ability, the device is not deformed, the original appearance is not lost.
- the simplest manual type;
- corrosion-resistant steel;
- cutting dough of any thickness;
- simple cleansing.
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Total votes: 2rating: four
Attention! This rating is subjective, is not an advertisement and does not serve as a purchase guide. Before buying, you need to consult with a specialist.