[ad_1]
Before you start choosing an oven, decide where to install it. Ovens come in different sizes, so take all the necessary measurements (especially if you are going to purchase built-in appliances) and only then look at other equipment characteristics.
The standard oven width is 60 cm. Height and depth are about the same, but there are exceptions. You can find narrow models for small kitchens (45 cm) and wide cabinets (90 cm).
The volume of the chamber ranges from 60-70 liters, however, models with 85 liters can also be found. In a narrow oven, the volume does not exceed 45 liters, but it is enough to cook dishes for 2-3 people.
Types of ovens
For the right choice, you need to understand what types of ovens generally exist. You can give a bunch of classifications, but we will focus on two main parameters — the method of heating and depending on the hob.
gas or electric
On the one hand, the choice between gas or electricity is subjective — the buyer stops at what he is used to. However, there are objective differences that must be considered in order to be satisfied with the purchase:
- An electric oven operates in the range of 30-300 degrees, which gives you more cooking options than using gas heating.
- Electric ovens allow you to monitor the temperature with an accuracy of 5 degrees; gas cabinets cannot boast of such accuracy.
- Electric ovens have a large number of different modes. In particular, even inexpensive models have the possibility of convection heating (blowing with hot air), which is excellent for baking.
Not surprisingly, the gas oven is becoming less and less popular among buyers. Its only advantage, which the electric oven cannot yet interrupt, is a small savings in operation. However, the dispute over which cabinet is better, gas or electric, is gradually fading away and, it seems, will end in a complete victory for electric ovens.
dependent and independent
The second important parameter is the relationship with the hob. There are two options in total:
- Dependent built-in oven.
- Independent oven.
It is not difficult to understand how they differ: the dependent oven operates exclusively in tandem with the hob, so they need to be placed in one place. Usually a set of models from the same brand is selected — this way you can achieve maximum compatibility, besides, it becomes much easier to choose a design.
Independent oven is a separate unit of kitchen appliances, which does not require any additional equipment for operation.
Accordingly, all installation restrictions are removed: such an oven can be mounted anywhere. Plus, you avoid the danger of not being able to use one device when another breaks down. Another undoubted advantage of a separate standing oven is the variability in the selection of the hob. If a dependent cabinet requires a kit that still needs to be selected, then there are no conditions here: you can buy any hob with any design and number of burners.
Culinary functions
All modern ovens are distinguished by their versatility and are equipped with several operating modes that allow you not only to simply bake a chicken, but to create a work of culinary art by finely tuning the cooking mode.
Important: choose an oven with the functions that you will actually use.
If you do not like to stay in the kitchen for a long time, then it is better to opt for an electric built-in oven with cooking programs. Such equipment works as follows:
- You specify the type of product and the recipe.
- Enter weight.
- Wait until the dish is ready.
The program takes into account the data you entered about the product and independently selects the cooking mode. This is a real salvation for inexperienced cooks and a great help for busy people.
In electric ovens, it is possible to install a steamer and a microwave module. With the help of steam, when combined with other modes, you can cook even more dishes, while the microwave helps to reduce the time spent on cooking.
Look at the variability of using the grill – in some models, you can adjust its area. A skewer is perfect for festive dishes, however, if the cabinet supports convection mode, then you can do without additional devices: the products blown with heated air will evenly fry even on the grill.
Another useful feature is the temperature probe. It is inserted into the prepared product and measures the temperature. This is especially useful when roasting meat in a piece — the temperature probe gives a signal or automatically turns off the oven when the temperature inside the product reaches a certain value.
Extra options:
- Touch control.
- Hinged or retractable fixed doors on which trays and racks can be placed.
- Cooling system that prevents objects near the oven from heating up.
- Telescopic guides or levels for baking sheets.
- Number and types of trays, etc.
These are just some of the features to look out for when purchasing an oven. New models are constantly adding new features, so it all depends on your needs.
Purification technology
When thinking about which oven is best to choose, do not forget that you will have to clean it periodically. The moment is unpleasant, but you will have to face it, so it’s better to figure out right away which wall coating will help you get rid of fat and soot faster.
- The walls of the chamber in budget models are covered with ordinary enamel, the cleaning of which requires some physical effort. If you start this process and do not clean inside the oven for a long time, then it will be very difficult to return it to its normal state.
- In ovens of a higher class, the coating is made of catalytic enamel. When cooking, the fat breaks down, so after cooling the chamber, you only need to walk along the walls with a damp cloth.
- The premium class uses a pyrolytic cleaning method: the oven heats up to 500 degrees, and the fat burns out. You just have to collect the remaining soot after the chamber cools down.
Be sure to specify when buying what the walls of the chamber are covered with, so that it is easier to maintain perfect order inside the oven.
Top Models
Now you know how to choose the right oven, however, this information still needs to be put into practice. To make it easier for you, below are a number of models that can be called the best among ovens.
Hotpoint-Ariston FH 51 BK
The budget segment is represented by an oven from Indesit. The Hotpoint-Ariston brand enjoys well-deserved popularity among consumers due to its high quality and affordable price, so it is not surprising that the FH 51 BK has received many accolades.
The owners of this electric independent oven note a large number of cooking modes, the presence of convection and convenient control. The main disadvantage is the lack of automatic shutdown by a timer, otherwise there are no complaints about the work.
Dishes do not burn, there is a function of bringing to readiness. It is convenient to get the baking sheet thanks to a special sliding system. The oven is closed with double-layer glass, which provides an increased level of safety. The ventilation system lowers the temperature of the door and walls, preventing excessive heating of the surface.
Bosch HGN22F350
In the middle price range, we note the Bosch brand gas independent oven with a working chamber volume of 60 liters. It features small size, stylish design and a variety of modes (including convection, grill and pizza mode).
According to the reviews of the owners, it bakes biscuits and pies perfectly, in the grill mode it pleases with a wonderful shish kebab. It is easy to clean, there is a self-cleaning system, the gas control function allows you not to worry about leaks. Suitable for defrosting food and reheating ready meals.
Among gas ovens, you can also pay attention to the following models:
- Korting OGG 1052 CRI (with grill).
- Zanussi ZOG 51411 XK (convection mode).
- Korting OGG 5409 CSX PRO (high volume).
Among inexpensive models, Hotpoint Ariston FHR G (OW) and Zanussi ZOG 21411 BK ovens stand out for their quality.
SMEG SFP140
If you prefer to interact with smart appliances even in the kitchen, then choose the SMEG SFP140 electric oven model. The smart system automatically determines the type and weight of food, suggesting suitable recipes for you.
The SMEG SFP140 oven has several cooking modes that can be combined. 5 levels can be used at the same time, which makes it possible, for example, to cook dinner and bake pies. 10 favorite recipes are stored in the oven memory, so that the cooking process as a result is reduced to a few button presses.
Video Tips
From the program “Live healthy!”:
Selection Tips:
Happy shopping!
[ad_2]